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procedures and programs FBPFST4004 Perform microbiological procedures in the food industry FBPFST5002 Identify and implement required process control for a food processing operation FBPFST5005 Examine the biochemical properties of food FBPFST5006 Apply food microbiological techniques and analysis FBPFST6001 Develop
CPCCCA2011A Handle carpentry materials
Student Assessment Pack All assessment resources include context and conditions of assessment
SIRRRTF002 Monitor retail store financials * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency ICTBWN306 Use radio frequency measuring instruments ICTRFN407 Conduct radio frequency measurements ICTRFN506 Evaluate radio frequency signal coverage plots ICTTEN418 Install and test a radio frequency identification system * We can develop additional elective units that are not listed on request (Please contact us for further information)
SCORM Compliant Package-ICTNWK558 Monitor and troubleshoot virtual computing environments pre-order procedures and programs FBPFST4004 Perform* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 55.35
US$ 12.49
US$ 15.50
US$ 19.56
US$ 12.18
