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dark chocolate and rhubarb—rich and layered as the wine continues to open
the flagship wine of the estate
Rated 98 points by James Suckling
This needs at least six to seven years of bottle age
A substantial decant—at least three to four hours in its youth—is essential to allow the wine's formidable structure to unwind and its full spectrum of aromas to emerge
Gaja Barbaresco 2021 Rioja dark chocolate and rhubarb—rich andAbout The Wine The 2021 Gaja Barbaresco is a masterclass in tension, precision, and classical structure, emerging from a vintage widely heralded as one of Piedmonts finest in recent memory. This translucent ruby garnet Nebbiolo opens with an aromatic, complex nose of pristine red currant, wild raspberry, crushed rose petals, and white pepper, all underpinned by a distinct, stony minerality. On the palate, it delivers immense energy, driving vibrant
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